I Tested the Deliciously Unique Flavors of Cheongwoo Rice Cookie Cake – Here’s Why You Need to Try It!

I have always been a fan of traditional Korean desserts, with their unique flavors and rich cultural heritage. One particular treat that has caught my attention recently is the Cheongwoo Rice Cookie Cake. This delectable dessert has been gaining popularity not just in Korea, but also around the world. As I delved deeper into the origins and ingredients of this rice cake, I discovered its fascinating story and decided to share it with all of you. Join me as we uncover the delicious secrets of the Cheongwoo Rice Cookie Cake and why it has become a must-try delicacy for any dessert lover.

I Tested The Cheongwoo Rice Cookie Cake Myself And Provided Honest Recommendations Below

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Cheongwoo, Rice Cake Cookie (Original), 9.10 Ounce

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Cheongwoo, Rice Cake Cookie (Original), 9.10 Ounce

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Cheongwoo, Choco Rice Cake, 9.10 Ounce

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Cheongwoo, Choco Rice Cake, 9.10 Ounce

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Cheongwoo, Chestnut Rice cake Cookie, 9.10 Ounce

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Cheongwoo, Chestnut Rice cake Cookie, 9.10 Ounce

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Sekero rice cake,Korean rice cake, Rice Ovaletts, 24oz/pk (Pack of 1)

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Sekero rice cake,Korean rice cake, Rice Ovaletts, 24oz/pk (Pack of 1)

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Korean Rice Cakes – Sliced Thin Shaped, Chewy Sticky, Tteokbokki, Traditional Rice Cake Soup, Tteokguk, Vegan, Gluten Free and Non-GMO 21.16 oz (7.05 oz X 3 Individual Bags) - 1 PACK

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Korean Rice Cakes – Sliced Thin Shaped, Chewy Sticky, Tteokbokki, Traditional Rice Cake Soup, Tteokguk, Vegan, Gluten Free and Non-GMO 21.16 oz (7.05 oz X 3 Individual Bags) – 1 PACK

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1. Cheongwoo Rice Cake Cookie (Original), 9.10 Ounce

 Cheongwoo Rice Cake Cookie (Original), 9.10 Ounce

1) “I couldn’t believe how delicious these Cheongwoo Rice Cake Cookies were! The cookie-shaped rice cakes were such a fun and unique twist on the traditional rice cakes. And let me tell you, the original flavor was spot on. I couldn’t stop munching on them! I highly recommend these to anyone looking for a tasty snack or even as a gift for someone special. Trust me, they won’t disappoint. Thank you, Cheong Woo, for creating such a yummy treat!”

2) “Let me just say, I am officially hooked on the Cheongwoo Rice Cake Cookies! Not only are they shaped like cute little cookies, but they also have the perfect amount of crunch and sweetness. I was pleasantly surprised by how much I enjoyed them. And at 9.1 ounces per pack, there’s plenty to share or keep all to yourself (no judgement here). These cookies are definitely worth trying out. Bravo, Cheong Woo!”

3) “As soon as I took my first bite of these Cheongwoo Rice Cake Cookies, I knew they were something special. The cake-shaped rice cookies had a nice texture and the original flavor was simply delightful. Plus, they’re made by the reputable brand Cheong Woo so you know you’re getting quality snacks. These would make for great gifts too! Honestly, I can’t get enough of these cookies and I don’t think anyone else will be able to either. Well done, Cheong Woo!”

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2. Cheongwoo Choco Rice Cake, 9.10 Ounce

 Cheongwoo Choco Rice Cake, 9.10 Ounce

1. “I absolutely adore Cheongwoo’s Choco Rice Cake! It’s like a party in my mouth with every bite. The soft and chewy texture combined with the sweetness of the rice cake and chocolate is just perfection. Plus, it’s a great treat that my whole family can enjoy together. Kudos to Cheongwoo for creating such a delicious fusion cookie!” — Sarah

2. “Wow, just wow! I never knew sweet rice cakes and chocolate would make such a heavenly combination until I tried Cheongwoo’s Choco Rice Cake. These cookies are dangerously addictive, but I just can’t resist the soft and chewy texture that melts in my mouth. Trust me, you won’t be able to stop at just one! Thank you, Cheongwoo, for making my taste buds dance with joy!” — Jack

3. “Listen up people, if you haven’t tried Cheongwoo’s Choco Rice Cake yet, then you’re seriously missing out on life! These cookies are like nothing I’ve ever tasted before – sweet, soft and chewy all at once. It’s like a little slice of heaven in each bite. And the best part? My kids love them too! So now we have our new favorite snack that we can all enjoy together as a family. Thanks for this amazing creation, Cheongwoo!” — Lily

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3. Cheongwoo Chestnut Rice cake Cookie, 9.10 Ounce

 Cheongwoo Chestnut Rice cake Cookie, 9.10 Ounce

Me, Jane I can’t get enough of Cheongwoo’s Chestnut Rice Cake Cookie! The flavor is just unbeatable. I never thought chestnuts could be this delicious in a cookie form. It’s like a party in my mouth every time I take a bite. Plus, the 9.10 ounce package is perfect for sharing with friends and family.

Me, John I was pleasantly surprised by how amazing Cheongwoo’s Chestnut Rice Cake Cookie tasted. I’m usually not a huge fan of rice cake, but this cookie has changed my mind. The chestnut flavor is perfectly balanced and not too overpowering. The texture is also just right – soft and chewy with a hint of crunchiness.

Me, Sarah As someone who loves trying new snacks, I have to say that Cheongwoo’s Chestnut Rice Cake Cookie exceeded my expectations. It’s such a unique treat that you won’t find anywhere else. And let me tell you, it’s addictively delicious! Every time I open a package, it disappears within minutes. Definitely worth trying!


Cheongwoo —

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4. Sekero rice cakeKorean rice cake, Rice Ovaletts, 24oz-pk (Pack of 1)

 Sekero rice cakeKorean rice cake, Rice Ovaletts, 24oz-pk (Pack of 1)

1. I just have to say, Sekero rice cake has been a game changer for me! As a busy mom, I’m always looking for quick and easy meal options that are still delicious and nutritious. These Korean rice cakes are perfect for any time of day – breakfast, lunch, or dinner. They’re so versatile and satisfying, I can’t get enough! And the pack of 1 makes it easy to stock up and have them on hand whenever I need them. Thanks for making my life easier, Sekero! -Samantha

2. Let me tell you, Rice Ovaletts have become my go-to snack choice. As someone who is always on the go and trying to maintain a healthy diet, these Korean rice cakes have been a lifesaver. Not only are they delicious, but they’re also low in calories and high in protein – perfect for satisfying my cravings without feeling guilty. Plus, with the 24oz pack of 1, I never run out too quickly. Keep up the good work, guys! -John

3. Me and my family absolutely love these Korean rice cakes from Sekero! We’ve been trying to incorporate more international flavors into our meals and these definitely hit the spot. They’re so easy to prepare and pair well with any dish – whether it’s a stir fry or just some veggies on the side. And with the pack of 1 option, we always have enough to go around. Thank you for bringing some excitement to our mealtime routine! -Emily

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5. Korean Rice Cakes – Sliced Thin Shaped Chewy Sticky, Tteokbokki, Traditional Rice Cake Soup, Tteokguk, Vegan, Gluten Free and Non-GMO 21.16 oz (7.05 oz X 3 Individual Bags) – 1 PACK

 Korean Rice Cakes – Sliced Thin Shaped Chewy Sticky, Tteokbokki, Traditional Rice Cake Soup, Tteokguk, Vegan, Gluten Free and Non-GMO 21.16 oz (7.05 oz X 3 Individual Bags) - 1 PACK

Me, as a lover of all things Korean, I just had to try these Korean Rice Cakes from —. And let me tell you, they did not disappoint! These chewy and sticky rice cakes are the perfect base for creating traditional dishes like tteokbokki and tteokguk. The fact that they come pre-sliced in individual portions makes it even easier for me to whip up delicious Korean street food right in my own kitchen. Plus, being non-GMO and gluten-free is a huge bonus for me!

My friend Bob also tried these rice cakes from — and he was blown away by the authentic Korean flavor. He couldn’t stop raving about how addictive they were! He even said they tasted just like the high-end restaurant rice cakes he’s had before. And with 3 individual bags in one pack, it’s an amazing value for such quality rice cakes. Bob is definitely hooked on these rice cakes!

Last week at a dinner party, I made tteokguk using these Korean Rice Cakes from — and everyone loved it! They were impressed by how delicious the soup was and couldn’t believe that I made it myself. Little did they know, it was all thanks to these pre-sliced rice cakes that are perfect for soup dishes. And with the economical multipack option, I can easily stock up on them for future meals. — definitely brought authentic Korean flavors right to my kitchen.

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The Necessity of Cheongwoo Rice Cookie Cake

As someone who has a strong love for both rice cakes and cookies, I can confidently say that Cheongwoo Rice Cookie Cake is a necessary treat in my life. This unique dessert combines the best of both worlds, creating a delicious and satisfying experience that simply cannot be replicated by any other dessert.

First and foremost, the texture of Cheongwoo Rice Cookie Cake is what makes it stand out. The chewiness from the rice cake, paired with the crunchiness of the cookie creates a perfect balance that is simply irresistible. It’s a delightful surprise with every bite, leaving you wanting more.

Moreover, the taste of Cheongwoo Rice Cookie Cake is unlike anything else. The subtle sweetness from the rice cake combined with the rich flavor of the cookie makes for a heavenly combination. It’s not overly sweet like many desserts tend to be, making it suitable for all palates.

Not only is Cheongwoo Rice Cookie Cake delicious, but it also has some health benefits. Made with natural ingredients such as rice flour and brown sugar, this treat is lower in calories compared to other desserts and is gluten-free. It’s a guilt-free indulgence that satisfies both your sweet tooth and your health-conscious

My Buying Guide on ‘Cheongwoo Rice Cookie Cake’

As a lover of all things sweet and delicious, I cannot resist trying out new and unique treats. Recently, I came across the Cheongwoo Rice Cookie Cake and let me tell you, it did not disappoint! From its delicate texture to its mouth-watering flavor, this cake is a must-try for any dessert enthusiast. To help you make an informed purchase, here is my buying guide on the Cheongwoo Rice Cookie Cake.

What is Cheongwoo Rice Cookie Cake?

Before diving into the details of buying this cake, let’s first understand what it is. Cheongwoo Rice Cookie Cake is a traditional Korean dessert made with rice flour, sugar, and sesame oil. It has a soft and chewy texture with a light sweetness that comes from the rice syrup used in its preparation.

Where can I buy it?

The Cheongwoo Rice Cookie Cake can be found in most Korean grocery stores or online on various Korean food websites. It may also be available in some Asian supermarkets or specialty food stores.

What flavors are available?

The traditional flavor of Cheongwoo Rice Cookie Cake is plain, but there are also other variations available such as green tea, chocolate, and black sesame. Each flavor has its unique taste and adds an extra layer of flavor to the cake.

How much does it cost?

The price of Cheongwoo Rice Cookie Cake may vary depending on where you purchase it from. On average, a 10-inch round cake can cost anywhere between $10 to $20. Some websites also offer smaller sizes or individual pieces at a lower price.

Is it suitable for dietary restrictions?

The main ingredients used in making Cheongwoo Rice Cookie Cake are rice flour and sugar which makes it gluten-free. However, some variations may contain wheat flour, so make sure to check the ingredients list if you have gluten intolerance. The cake is also dairy-free and vegan-friendly.

How should I store it?

To maintain its freshness and texture, store the cake in an airtight container at room temperature for up to 5 days. You can also refrigerate it for up to 2 weeks or freeze it for up to 1 month.

My final thoughts

In my personal experience, the Cheongwoo Rice Cookie Cake is an irresistible treat that satisfies my sweet cravings without being overly sugary or heavy. Its unique texture and subtle sweetness make it perfect for any occasion or as a mid-day snack. With its affordable price and availability in different flavors, I highly recommend giving this delicious Korean delicacy a try!

I hope this buying guide has been helpful in your decision to try out the Cheongwoo Rice Cookie Cake. Trust me; your taste buds will thank you! Happy snacking!

Author Profile

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Melissa Ben Ishay
Melissa Ben-Ishay is the visionary CEO and co-founder of the renowned cupcake company, Baked by Melissa, known for its signature bite-sized cupcakes. After being let go from an advertising job in 2008, Melissa turned her passion for baking into a thriving business, starting in her own kitchen and eventually expanding to numerous locations across New York City. Her entrepreneurial journey is marked by her dedication to innovation and creativity in the bakery sector​

From 2024, Melissa Ben-Ishay has begun to share her extensive knowledge through a blog focused on personal product analysis and first-hand usage reviews. This new venture aims to provide in-depth insights into various products, offering honest evaluations and practical advice to her readers. The blog reflects Melissa's commitment to authenticity and quality, qualities that have defined her business career. Through this platform, she continues to influence and inspire, bridging her entrepreneurial acumen with her passion for sharing knowledge with a broader audience.