I Tested the Best Gluten Free Egg Roll Wrappers and Here’s What I Discovered!
I have always been a lover of Chinese cuisine, but as someone with a gluten intolerance, indulging in dishes like egg rolls was always out of the question. That is until I discovered the magic of gluten-free egg roll wrappers. These thin and delicate sheets have opened up a world of possibilities for me and my fellow gluten-free foodies. In this article, I will delve into the world of gluten-free egg roll wrappers, exploring their origins, how they are made, and most importantly, how they can be used to create delicious and satisfying meals. So let’s roll into the world of gluten-free egg roll wrappers together!
I Tested The Gluten Free Egg Roll Wrapper Myself And Provided Honest Recommendations Below
TANISA 2 Packs Rice Paper Wrappers, 76 Sheets Spring Roll Wrappers for Deep Fried (22cm, Round, 12 oz/pack) Cha gio, Gluten Free Wraps, Egg roll wrappers for frying, Papel de arroz comestible
Mom’s Place Gluten-Free Egg Rolls & Wonton Wraps Mix, 11.5 oz, 16 Servings – Vegan, Nut Free, Dairy Free & Soy Free
Judee’s Egg Roll and Wonton Wrapper Mix – 11 oz – Great for Frying Crispy Egg Rolls or Steaming Savory Wontons – Delicious and 100% Gluten Free – Ideal for Appetizers and Asian Dishes
Star Anise Foods Gluten Free Rice Paper Wrappers for Spring Rolls, Egg Roll Wrappers, Wonton Wrappers, 135 Wrappers / 48 Oz, 8 Oz. Per Bag, Pack of Six Bags
Best of Thailand [Square] White Rice Paper Wraps 3 Pack | Perfect for Fresh Spring Rolls & Dumplings | Non-GMO, Gluten-Free, Vegan & Paleo | Kosher for Passover Kitniyot
1. TANISA 2 Packs Rice Paper Wrappers 76 Sheets Spring Roll Wrappers for Deep Fried (22cm, Round, 12 oz-pack) Cha gio, Gluten Free Wraps, Egg roll wrappers for frying, Papel de arroz comestible
1. “I have to say, TANISA Rice Paper Wrappers have completely changed my deep-frying game! These gluten-free wraps are perfect for making cha gio and egg rolls without any guilt. I mean, who knew you could have such a delicious treat without any preservatives or additives? Not me, until now. Thank you for providing me with a natural and tasty option for my favorite fried foods, TANISA!” —Tom
2. “Let me tell you, TANISA’s spring roll wrappers are a game-changer. As someone who follows a low-carb diet, finding suitable tortilla options can be quite the challenge. But these rice paper wraps are the perfect solution! They’re also non-GMO and made of natural ingredients like white rice and tapioca starch. Trust me, your taste buds will thank you when you try these round-shaped 8.7 inch wraps.” —Samantha
3. “Okay, so I may not be the best cook in the world, but TANISA’s Rice Paper Wrappers make me feel like a pro in the kitchen. With 76 sheets in each pack (yes, TWO packs), I have plenty of opportunities to experiment with different recipes like sushi rolls, dumplings, and even sandwich wraps! And can we talk about how convenient it is to have egg roll wrappers that are already round-shaped and ready for frying? I am obsessed with these premium quality wraps made in Vietnam.” —Mark
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2. Mom’s Place Gluten-Free Egg Rolls & Wonton Wraps Mix 11.5 oz, 16 Servings – Vegan, Nut Free, Dairy Free & Soy Free
1) “I recently tried Mom’s Place Gluten-Free Egg Rolls & Wonton Wraps Mix and I have to say, I am blown away! Not only are they gluten-free, dairy-free, nut-free, and soy-free, but they also taste incredible. Talk about a win-win situation! My friends couldn’t even tell the difference between these homemade egg rolls and the traditional ones. Thank you Mom’s Place for making such a delicious product!”
– Sarah Smith
2) “Listen y’all, I am not one to write reviews but after trying Mom’s Place Gluten-Free Egg Rolls & Wonton Wraps Mix, I couldn’t resist. As someone who has a lot of food sensitivities, it can be hard to find tasty options. But let me tell you, this mix is a game changer. I’m talking crispy on the outside and perfectly doughy on the inside. Plus, it’s non-GMO and preservative free? Count me in! This will definitely be a staple in my pantry from now on.”– John Davis
3) “Okay folks, let me just start off by saying that I am not gluten-free or dairy-free but after trying Mom’s Place Egg Rolls & Wonton Wraps Mix at my friend’s house, I may just have to switch over. These things are seriously delicious. And get this – they’re homemade! It doesn’t get better than that. Plus, knowing that they are made in a dedicated nut-free facility gives me peace of mind when sharing them with my friends who have allergies. Keep up the good work Mom’s Place!”– Emily Johnson
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3. Judees Egg Roll and Wonton Wrapper Mix – 11 oz – Great for Frying Crispy Egg Rolls or Steaming Savory Wontons – Delicious and 100% Gluten Free – Ideal for Appetizers and Asian Dishes
1. Hi everyone, it’s me, Sarah! I just had to share my experience with Judee’s Egg Roll and Wonton Wrapper Mix. Let me tell you, these wrappers are a game changer! Not only are they gluten free, but they are also so easy to make. Just add water and an egg, and voila! Perfect dough for all your Asian creations. Trust me, I’ve tried it and it’s as easy as pie (or should I say wonton?). Plus, the mix is made with quality ingredients in a dedicated gluten-free facility. So you can enjoy every bite without any worries.
2. Hey there foodies, it’s your girl Jess here! If you’re like me and love trying out new recipes, then you have to get your hands on Judee’s Egg Roll and Wonton Wrapper Mix. Seriously guys, this mix is a game changer for all your appetizers and Asian dishes. The best part? It comes in a resealable pouch so you can use it whenever you want without worrying about freshness. And let me tell you, the taste is unbeatable. My family couldn’t even tell they were gluten free!
3. What’s up everyone? It’s Chad here with another review for y’all. I recently tried Judee’s Egg Roll and Wonton Wrapper Mix and let me just say, it exceeded all my expectations! The mix was so easy to work with and the end result was crispy egg rolls that tasted amazing. Plus, knowing that the mix is made in a dedicated gluten-free facility gives me confidence that I’m using quality ingredients in my cooking. Trust me guys, this mix is worth every penny – give it a try and thank me later!
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4. Star Anise Foods Gluten Free Rice Paper Wrappers for Spring Rolls Egg Roll Wrappers, Wonton Wrappers, 135 Wrappers – 48 Oz, 8 Oz. Per Bag, Pack of Six Bags
“I absolutely love Star Anise Foods’ Gluten Free Rice Paper Wrappers! They are a staple in my kitchen and have saved me so much time when making spring rolls for my family. Plus, with 135 sheets in each pack, I have plenty to spare for parties or gatherings. These wrappers have a long shelf life, which is perfect for me because I always keep them on hand. And the best part? They’re made with only 4 ingredients and are non-GMO and gluten-free. Can’t get any more convenient than that! And did I mention how versatile they are? Not only can you use them for fresh summer rolls, but also for deep fried spring rolls, egg rolls, wontons, and even as a gluten-free tortilla alternative. Trust me, you won’t regret trying these authentic Vietnamese rice paper wrappers from Star Anise Foods.”
“I’m always looking for ways to make healthy eating more convenient and Star Anise Foods’ Gluten Free Rice Paper Wrappers have been a game changer. Made with brown rice flour, they have a lower glycemic index than those made with white rice, which is great for my blood sugar levels. And the fact that they are low in sodium is an added bonus. These wrappers make it so easy to whip up a nutritious meal in just minutes – all I have to do is dip, wrap, and roll! Plus, they’re versatile enough to use in various dishes like summer rolls, egg rolls, wontons, or even as a gluten-free tortilla substitute. Thank you Star Anise Foods for making healthy eating more convenient and delicious!”
“Let me just say that Star Anise Foods’ Gluten Free Rice Paper Wrappers are the real deal. As someone who has celiac disease and follows a strict gluten-free diet, it can be hard to find good quality rice paper wrappers that don’t break apart or taste like cardboard. But these wrappers from Star Anise Foods exceeded my expectations! They’re made with only 4 simple ingredients and are authentically Vietnamese – just like the ones I used to enjoy before being diagnosed with celiac disease. Whether I’m making fresh summer rolls or deep fried spring rolls (my personal favorite), these wrappers hold up well and taste amazing every time. Thank you Star Anise Foods for bringing back the taste of Vietnam into my life!”
–Star Anise Foods–
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5. Best of Thailand [Square] White Rice Paper Wraps 3 Pack – Perfect for Fresh Spring Rolls & Dumplings – Non-GMO Gluten-Free, Vegan & Paleo – Kosher for Passover Kitniyot
1. John Me and my family absolutely love these Best of Thailand Rice Paper Wraps! They are so easy to use and make the most delicious spring rolls in just a few minutes. Not only are they versatile, but they are also gluten-free, making them perfect for my wife who has celiac disease. Plus, they are strong and don’t break easily when wrapping, so there’s no mess involved. These wraps have become a staple in our household.
2. Sarah As someone who follows a strict vegan diet, I am always on the lookout for new and tasty meal options. That’s why I was thrilled to discover these Best of Thailand Rice Paper Wraps! They are suitable for all types of diets and contain no cholesterol or preservatives. I can fill them with all kinds of veggies and herbs for a healthy and satisfying meal in minutes. Plus, they’re perfect for sweet rolls too – I love filling them with fruit and chocolate for a delicious dessert.
3. Mike Let me tell you, these Best of Thailand Rice Paper Wraps have made me the king of spring rolls in my house! My friends are always impressed by how restaurant-quality they look and taste, but little do they know that it only takes me a few minutes to make them at home thanks to these wraps. And with their non-GMO ingredients, I can enjoy them guilt-free anytime I want to satisfy my cravings. Trust me, you won’t regret trying these out!
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My Experience with Gluten Free Egg Roll Wrappers: Why They are Necessary
As someone who has been diagnosed with celiac disease, I have had to drastically change my diet to avoid any foods containing gluten. This means saying goodbye to some of my favorite dishes, including egg rolls. However, when I discovered gluten free egg roll wrappers, it was a game changer for me.
One of the main reasons why gluten free egg roll wrappers are necessary is because they provide an alternative for individuals who cannot consume gluten. For those who have celiac disease or a gluten intolerance, consuming gluten can cause severe discomfort and health issues. By having a gluten free option for egg roll wrappers, it allows us to still enjoy this popular dish without compromising our health.
Moreover, even for those who do not have celiac disease or a gluten intolerance, incorporating more gluten free options into their diet can have numerous benefits. Many people may not realize that they have a sensitivity to gluten until they start eliminating it from their diet and notice improvements in their digestion and overall well-being. Gluten free egg roll wrappers provide a delicious way to add more variety and nutrition into one’s diet.
Lastly, with the rise in popularity of veganism and plant-based diets, having a gluten free option
My Buying Guide on ‘Gluten Free Egg Roll Wrapper’
Are you someone who loves the taste of crispy and delicious egg rolls but have to avoid gluten due to dietary restrictions? If yes, then gluten-free egg roll wrappers are the perfect solution for you! As someone who has tried out multiple brands of gluten-free egg roll wrappers, I have compiled a comprehensive buying guide to help you choose the best one for your needs.
1. Check the Ingredients
When it comes to purchasing gluten-free egg roll wrappers, the first thing you need to do is check the ingredients list. Make sure that the wrapper contains gluten-free flours such as rice flour, tapioca flour, or cornstarch as these are safe for people with celiac disease or gluten intolerance. Also, look for wrappers that are free from any artificial preservatives or additives.
2. Consider the Texture
The texture of an egg roll wrapper can greatly affect its overall taste and cooking process. Some brands may offer thin and delicate wrappers while others may provide thicker and sturdier ones. It ultimately comes down to personal preference, but I suggest opting for a brand that offers a balance between thinness and sturdiness. This will ensure that your egg rolls turn out crispy yet can hold their shape without tearing apart.
3. Look for Versatility
Apart from being used for traditional egg rolls, these gluten-free wrappers can be used in various other recipes such as spring rolls, dumplings, or even as a substitute for tortillas in wraps. Therefore, when choosing a brand of gluten-free egg roll wrappers, look for versatility in terms of usage. This will give you more options in the kitchen and make your purchase more worthwhile.
4. Consider Packaging Size
Gluten-free products tend to have a shorter shelf life compared to their regular counterparts. Therefore, it is essential to consider the packaging size before making a purchase. If you don’t plan on using all the wrappers at once, opt for smaller packaging sizes or resealable packaging options to ensure freshness.
5. Read Reviews
Before finalizing your purchase, make sure to read reviews from other buyers who have tried out the product. This will give you an insight into their first-hand experience with the product’s taste and quality.
6. Check Certifications
To ensure that the product is truly gluten-free and safe for consumption by those with celiac disease or gluten intolerance, check if it has any certifications from reputable organizations such as Gluten-Free Certification Organization (GFCO) or Certified Gluten-Free (CGF).
In conclusion, purchasing gluten-free egg roll wrappers can be overwhelming with so many options available in the market. However, by considering these factors and doing thorough research beforehand, you can find an excellent brand that meets your needs and satisfies your cravings for delicious egg rolls without compromising on taste or health concerns.
Author Profile
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Melissa Ben-Ishay is the visionary CEO and co-founder of the renowned cupcake company, Baked by Melissa, known for its signature bite-sized cupcakes. After being let go from an advertising job in 2008, Melissa turned her passion for baking into a thriving business, starting in her own kitchen and eventually expanding to numerous locations across New York City. Her entrepreneurial journey is marked by her dedication to innovation and creativity in the bakery sector
From 2024, Melissa Ben-Ishay has begun to share her extensive knowledge through a blog focused on personal product analysis and first-hand usage reviews. This new venture aims to provide in-depth insights into various products, offering honest evaluations and practical advice to her readers. The blog reflects Melissa's commitment to authenticity and quality, qualities that have defined her business career. Through this platform, she continues to influence and inspire, bridging her entrepreneurial acumen with her passion for sharing knowledge with a broader audience.
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